Salad Bar on Monday - Wednesday - Friday in Raton
March 2-6
3/2-Frito Pie, Spanish Rice, Corn, Peaches
3/3- Sweet & Sour Pork, Brown Rice, Stir Fry Veggies, Pineapples
3/4- Open face Turkey Sandwich, Mashed Potatoes, Broccoli, Pears
3/5- Beef Macaroni, Roasted Brussel Sprouts, Salad, Fruit Cocktail
3/6- Chef Salad, Crackers, Yogurt

March 9-13
3/9-Chicken Alfredo, Asparagus, Salad, Ice Cream
3/10- 2 Beef Tacos, Salsa, Pinto Beans, Orange
3/11- Chicken Breast W/Mushroom, Egg Noodles, Cauliflower, Cookie
3/12- Scalloped Potatoes &Ham, Green Beans, Roll, Yogurt
3/13- Tuna Salad Sandwich, Chips, Celery And Carrots, Mixed Fruit

March 16-20
3/16- BBQ Chicken, Wild Rice, Green Beans, Chocolate Mousse
3/17- Meatloaf, Mashed Potato, Asparagus, Peaches & Cream
3/18- Chili Dog, Tater Tots, Corn, Sherbert Ice Cream
3/19- BBQ Riblets, Coleslaw, Chips, Jello
3/20- Fish Sandwich, Tartar Sauce, Broccoli, Potato Wedges, Pudding

March 23-27
3/23-Salisbury Steak, Mashed Potato, Mixed veggies, Sliced Apples
3/24-Gr. Chili Enchiladas, Pinto Beans Calabacitas, Apricots
3/25-Spaghetti, Corn, Roll, Mandarin Oranges
3/26- Red Chili Smothered Bean Burrito, Spinach, Pineapples
3/27- Grilled Cheese Sandwich, Chips, Yogurt

March 30-31
3/30- Red Chili Pork Posole, Tortilla, Pinto Beans, Ice Cream
3/31- Tilapia, Potato Salad, Cheese Cauliflower, Banana


8 oz. 2% Milk served with each meal